Air Fryer Chicken Drumsticks | Air Fried Drumsticks

If you’ve been searching for the ultimate air fry chicken legs bone in recipe, you’ve landed in the right spot. Whether you call them air fried drumsticks, chicken drums, or chicken drummies, this air fryer chicken drumsticks recipe is a game-changer. Perfectly seasoned, irresistibly crispy, and oh-so-easy to make, these drumsticks are everything you want in a dinner dish.

When it comes to air fryer recipes, drumsticks are one of my favorites. You get that fried chicken crunch without the mess of deep frying. Plus, they cook so fast in the air fryer—no need to turn on the oven and heat up the whole kitchen. If you’re like me and love experimenting with air fryer chicken recipes, this one will quickly become a go-to.

From air fryer chicken legs bone in crispy to crispy air fryer chicken drumsticks easy, this recipe ticks all the boxes. Whether you’re planning a cozy family meal or looking for quick airfryer meals, these drumsticks pair beautifully with your favorite air fryer chicken drumsticks sides. And the best part? They’re kid-approved, fuss-free, and seriously delicious.

So grab your best air fryer, and let’s dive into making the best chicken legs in the air fryer. This is how you turn plain ol’ chicken drumsticks into a dinner you’ll crave every week.

When it comes to dinner, I like keeping it simple, but I also want it to feel like something special. Enter: air fryer chicken drumsticks. These are the kind of thing that make you feel like a kid again—grabbing a drumstick with your hands, biting into that crispy skin, and then realizing you need a napkin because it’s just that good.

This recipe has become one of my favorites. It’s quick, easy, and doesn’t involve standing over a greasy pan. Plus, the air fryer makes it all feel a bit magical—crispy on the outside, juicy on the inside, and done in less time than my oven takes to preheat.

Let’s get cooking!

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What You’ll Need

• 6 chicken drumsticks
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon onion powder
• ½ teaspoon smoked paprika (trust me, it adds so much flavor)
• ½ teaspoon black pepper
• 1 teaspoon salt (or less if you like it mild)

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Step-by-Step Instructions

1. Get Your Chicken Ready

Start by patting the drumsticks dry with a paper towel. This part is important—it helps the skin crisp up nicely in the air fryer. If the chicken’s too wet, you’ll end up steaming it instead of frying it.

2. Season the Drumsticks

In a big bowl, toss the drumsticks with olive oil. Then, sprinkle on the garlic powder, paprika, onion powder, smoked paprika, salt, and pepper. Get in there with your hands and rub it all over. (Yes, it’s messy, but it’s worth it.) You want every bite of chicken to be packed with flavor.

3. Preheat Your Air Fryer

Preheat the air fryer to 400°F (200°C). It only takes a few minutes, but it makes a difference in how evenly your drumsticks cook.

4. Cook Them Up

Lay the drumsticks in a single layer in the air fryer basket. Don’t overcrowd them—if they’re squished together, they won’t get that beautiful golden crust. Cook them for 18-20 minutes, flipping them halfway through.

Here’s a tip: If they’re not crispy enough at the end, you can add 2-3 more minutes. Just keep an eye on them so they don’t burn.

5. Check for Doneness

Use a meat thermometer to check the thickest part of the drumstick. You’re looking for an internal temperature of 165°F (74°C). If you don’t have a thermometer, you can cut one open to make sure the juices run clear.

6. Let Them Rest

Once they’re done, let the drumsticks rest for 2-3 minutes. This keeps the juices locked inside so every bite is tender and flavorful.

7. Dig In!

Serve them up with your favorite sides. My family loves these with a fresh salad or roasted veggies, but sometimes we go all out and pair them with fries.

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Tips to Make Them Even Better

• Crispier Skin Hack: Halfway through cooking, brush on a little more olive oil for an extra golden crunch.
• Switch It Up: Add a pinch of cayenne for a spicy kick, or swap out the smoked paprika for chili powder.
• Batch Cooking: If you’re making more than six drumsticks, cook them in batches so they don’t crowd the basket.

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I can’t tell you how many times this recipe has saved me on a busy weeknight. It’s easy to prep, cooks fast, and always turns out delicious. Plus, there’s something so satisfying about knowing you made it yourself—and it’s healthier than frying!

If you give these a try, let me know how they turn out! And if you’ve got a favorite seasoning blend, drop it in the comments—I’m always looking for new ideas.

Time to get cooking! 🍗

Crispy Air Fryer Chicken Drumsticks

Perfectly seasoned and air-fried to crispy, juicy perfection!

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🕒 Total Time: 30 minutes

• Prep Time: 10 minutes
• Cook Time: 20 minutes

🍽️ Serves: 4

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Ingredients

• 6 chicken drumsticks
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp onion powder
• ½ tsp smoked paprika (optional)
• ½ tsp black pepper
• 1 tsp salt

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Instructions

1. Prep the Drumsticks:
   Pat the drumsticks dry with a paper towel to ensure crispy skin.
2. Season:
   Toss drumsticks in olive oil, then coat evenly with garlic powder, paprika, onion powder, smoked paprika, salt, and pepper.
3. Preheat Air Fryer:
   Set the air fryer to 400°F (200°C) and preheat for 3 minutes.
4. Cook:
   Place drumsticks in a single layer in the air fryer basket. Cook for 18-20 minutes, flipping halfway through.
5. Check for Doneness:
   Ensure the internal temperature reaches 165°F (74°C) using a meat thermometer.
6. Serve:
   Let rest for 2-3 minutes before serving with your favorite sides.

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👩‍🍳 Tips:

• For extra crispy skin, brush on a bit more olive oil halfway through cooking.
• Don’t overcrowd the air fryer; cook in batches if needed.

Enjoy your crispy, easy, and flavorful air fryer chicken drumsticks! 🐔

FAQs About Air Fryer Chicken Drumsticks

Air fryer chicken drumsticks are a game-changer when it comes to making delicious, crispy, and juicy meals with minimal effort. Whether you’re looking to perfect air fry chicken legs bone in, experiment with air fried drumsticks, or try a new air fry drumsticks recipe, this approach is foolproof and packed with flavor.

From classic air fryer baked chicken drumsticks to quick air fryer chicken drumlets, these recipes are incredibly versatile. They’re perfect for busy weeknights, family dinners, or even meal prep. Plus, the crispy, golden texture you get with air fryer chicken drumsticks crispy easy is hard to beat.

The beauty of these recipes is how adaptable they are. Pair your air fryer chicken drumsticks sides with roasted veggies, salads, or fries for a meal that feels both comforting and special. Whether you’re making air fryer chicken drummies, exploring new air fryer oven recipes, or simply searching for the best air fryer drumsticks, you’ll love the results.

Now that you know how to make chicken drumsticks in air fryer oven or a basket-style air fryer, the possibilities are endless. This method isn’t just for drumsticks—try it with thighs, wings, or drumlets for equally tasty results. It’s time to grab your best air fryer, experiment with flavors, and enjoy the crispy goodness of the best air fryer chicken every time.

Happy air frying! 🐔

Image Prompts for Air Fryer Chicken Drumsticks

1. Plated Dish:
   “A plate with golden, crispy air fryer chicken drumsticks arranged neatly, garnished with fresh parsley. The background shows a rustic wooden table with side dishes like mashed potatoes and steamed vegetables.”
2. Seasoning Process:
   “A close-up shot of raw chicken drumsticks in a glass bowl, being coated with olive oil and a mix of spices, including paprika and garlic powder. A hand holding a spoon is sprinkling seasoning over the drumsticks.”
3. In the Air Fryer:
   “An open air fryer basket showing chicken drumsticks spaced evenly, halfway through cooking, with crispy skin starting to form. The air fryer is on a countertop with kitchen utensils in the background.”
4. Flipping the Drumsticks:
   “A hand using tongs to flip chicken drumsticks inside an air fryer basket, with golden-brown skin visible on the cooked side. The setting includes a modern kitchen counter.”
5. Serving Suggestion:
   “A beautifully set dinner table with a serving dish of crispy air fryer chicken drumsticks as the centerpiece. Surrounding it are bowls of roasted vegetables, a small dish of dipping sauce, and a pitcher of lemonade.”
6. Checking Doneness:
   “A close-up of a meat thermometer inserted into the thickest part of a drumstick, showing an internal temperature of 165°F. The air fryer is in the background, slightly blurred.”
7. Prepping the Air Fryer:
   “A hand preheating an air fryer with the digital display set to 400°F, with chicken drumsticks and a bowl of seasoning visible on the counter beside it.”
8. Resting the Drumsticks:
   “Cooked chicken drumsticks resting on a wooden cutting board, steam rising slightly, with a sprig of parsley and a small bowl of dipping sauce nearby.”
9. Family Dinner Scene:
   “A family sitting at a dinner table, sharing a meal of air fryer chicken drumsticks with various sides, creating a cozy, homey atmosphere.”
10. Before and After:
    “A side-by-side image showing raw, seasoned chicken drumsticks on one side and the final crispy air fryer drumsticks on the other, with a text overlay labeling each step.”

Image Prompts for Step-by-Step Instructions

1. Gathering Ingredients:
   “A flat-lay of ingredients for air fryer chicken drumsticks, including raw drumsticks, olive oil, spices, and a meat thermometer, displayed on a white marble countertop.”
2. Patting Dry the Chicken:
   “A person using paper towels to pat raw chicken drumsticks dry on a cutting board, with a small dish of spices beside them.”
3. Applying Seasoning:
   “A hand rubbing a spice mixture onto chicken drumsticks in a glass bowl, ensuring they’re evenly coated. The spices are visible in the foreground.”
4. Placing Drumsticks in the Air Fryer:
   “Chicken drumsticks being placed into an air fryer basket in a single layer by a hand, with the rest of the kitchen countertop visible.”
5. Flipping Midway:
   “Half-cooked chicken drumsticks in an air fryer being flipped using tongs, showing a mix of crispy golden skin and uncooked areas.”
6. Final Crispiness Check:
   “A close-up of fully cooked, crispy chicken drumsticks being lifted out of the air fryer with tongs, ready to serve.”
7. Serving Drumsticks:
   “A serving platter with freshly cooked chicken drumsticks, accompanied by small bowls of dipping sauces like ranch and barbecue.”
8. Cleanup Time:
   “An empty air fryer basket being washed in a kitchen sink, with a sponge and dish soap visible in the frame.”

These prompts can guide creating detailed and visually appealing images that highlight the recipe and process.

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