Dinner gets wild around here. Kids running, backpacks flying, and someone always asking for snacks right when I start cooking. I do not always have time to do a big dinner with a bunch of steps. That is why I love this garlic butter chicken. It is juicy, simple, and goes in the air fryer. No mess, no stress.
This is one of those Air Fryer Chicken Breast Recipes that saved me more times than I can count. It is quick and tastes like I actually tried. Whether you need Chicken Breast Dinner Ideas or just something fast with stuff you already got, this one is perfect. I use boneless skinless chicken breasts, throw on some butter and garlic, and let the air fryer do the rest.
If you are like me and do not wanna turn on the oven, Air Fryer Recipes Easy like this are a total win. You can call it Air Fry Chicken Breast Boneless, Chicken In An Air Fryer, or just the thing that saved dinner. It works for picky eaters, works for leftovers, and works even on the nights when I am losing my mind.
I tried other Boneless Chicken Breast Recipes Airfryer style but this one is my favorite. The garlic butter makes it taste like I know what I am doing. It fits into Air Fryer Dinner Recipes, works with any side, and is one of the Best Air Fryer Chicken ideas I got in my back pocket.
Whether you got a Cooks Air Fryer or one of the fancy ones, this recipe works great in all of them. Just one more reason to love The Best Air Fryer thing I ever bought. If you have chicken and garlic and ten minutes, you got dinner.
Ingredients You Will Need
- 2 boneless skinless chicken breasts
- 3 tablespoons butter (melted)
- 3 garlic cloves (minced)
- Salt to taste
- Pepper to taste
- Optional: dried parsley or Italian seasoning
That is it. Super simple stuff I already had in my kitchen. You probably have it too.
Step-by-Step Instructions
Step 1: Prep the chicken
Grab your chicken breasts. If they are big and thick, slice them in half longways. This helps them cook even and faster. Pat them dry with a paper towel.
Step 2: Make the garlic butter
In a bowl, mix melted butter and minced garlic. Add salt and pepper. You can toss in a little parsley or seasoning if you like that kind of thing.
Step 3: Coat the chicken
Put the chicken in a shallow bowl or on a plate. Pour the garlic butter all over. Flip it and make sure it is covered. Let it sit for 5 minutes while you clean up or get sides ready.
Step 4: Time to air fry
Place the chicken in the air fryer basket. Make sure they do not touch too much. Set it to 375 degrees. Cook for 9 minutes, then flip them. Cook another 7 to 9 minutes until they are golden and cooked through. The middle should hit 165 degrees. I check with a meat thermometer or just cut it and peek.
Step 5: Let it rest
Take the chicken out and let it sit for 2 or 3 minutes before cutting. This keeps the juices inside and makes it way more tasty.
Step 6: Serve it up
Slice and serve. We have it with noodles, salad, rice, or even just eat it plain when we are too tired for sides. It works for everything.
I make this garlic butter chicken all the time now. It is my go-to when I do not want to cook but still want dinner to taste good. The kids eat it, I eat it, even my husband asks if there is extra for lunch the next day.
FAQs for Air Fryer Garlic Butter Chicken Breast
Can I use frozen chicken breast in the air fryer?
Yes, but it takes longer. I like to thaw it first so the butter and garlic can really soak in. If you use frozen, add about 5–8 more minutes and make sure it hits 165 degrees in the middle.
How do I keep my air fryer chicken breast from getting dry?
Butter is the secret! It keeps the chicken juicy. Also, do not overcook it. Check early with a meat thermometer or just cut into it to see. Boneless Chicken In Air Fryer can dry fast if left too long.
Do I need to flip the chicken halfway?
Yes, I flip mine halfway through. Helps it cook even and gets both sides a little golden. I always do this with Air Fryer Chicken Breasts Recipes Boneless.
What sides go good with this?
We do mashed potatoes, rice, or buttered noodles. Veggies like green beans or corn are easy too. This is one of those Air Fryer Dinner Recipes that works with anything.
Can I meal prep this chicken?
Yes. Make extra and store in the fridge for 3 days. Slice it for wraps, salads, or even pasta. Air Fryer Recipes Chicken Breast Boneless make lunch the next day super easy.
Recipe Card: Air Fryer Garlic Butter Chicken Breast Recipe
Air Fryer Garlic Butter Chicken Breast Recipe
Ingredients
- 2 boneless skinless chicken breasts
- 3 tablespoons butter melted
- 3 garlic cloves minced
- Salt to taste
- Black Pepper to taste
Optional:
- dried parsley or Italian seasoning
Instructions
Preheat the air fryer
- Set your air fryer to 375°F (190°C) and let it preheat for about 3–5 minutes.
Prep the garlic butter
- In a small bowl, mix together melted butter and minced garlic. Add a little salt and pepper to taste.
Pat the chicken dry
- Use a paper towel to dry the chicken breasts. This helps them get more golden in the air fryer.
Brush on the garlic butter
- Coat both sides of each chicken breast with the garlic butter mix. You can also pour a little extra on top if you want more flavor.
Air fry the chicken
- Place the chicken breasts in the air fryer basket in a single layer. Cook for 16–18 minutes, flipping halfway through. Thicker pieces may need an extra minute or two.
Check for doneness
- Use a meat thermometer or cut into the thickest part. Chicken should reach an internal temp of 165°F (74°C).
Rest before serving
- Let the chicken sit for about 3 minutes before slicing. It helps the juices stay in.
Serve and enjoy
- Slice and serve with your favorite side dish. Add extra melted garlic butter on top if you are feeling fancy.
Notes
Tips
- If your chicken is super thick, slice it in half so it cooks faster and even.
- Do not skip the rest time after cooking — it helps keep the juices in.
- Use a meat thermometer if you got one. 165°F is the goal for cooked chicken.
- Want crispier edges? Bump the temp up to 390°F for the last 2 minutes.
Variations
- Cheesy: Add grated Parmesan on top for the last 2 minutes in the air fryer.
- Spicy: Mix in red pepper flakes with the butter.
- Crispy coating: Coat the chicken in seasoned panko before air frying for extra crunch.
- Lemon garlic: Add a squeeze of lemon juice into the garlic butter. Bright and fresh.
Dinner does not always have to be hard. This garlic butter chicken is one of my favs when I feel tired and just need something that tastes good without doing a lot. It is juicy, buttery, and takes less than 20 minutes in the air fryer. No big mess. No oven. Just toss it in and boom — dinner.
I have tried a bunch of Air Fryer Chicken Breast Recipes, but this one hits different. It is one of the Best Air Fryer Chicken Breast recipes I make. I use it when I do not wanna deal with a million steps but still want the family to be full and happy. This one works for lunch, dinner, or even meal prep. It is just that easy.
If you have Boneless Chicken In Air Fryer, garlic, and butter — you are good. Air Fryer Recipes Easy like this one are why I love using my Cooks Air Fryer. Chicken In The Airfryer comes out way better than I thought it would. It is fast, it is tasty, and it never dries out if you keep an eye on the time.
I hope you add this to your list of go-to Air Fry Boneless Chicken Breast recipes. Whether you are looking for Dinner Ideas Air Fryer Chicken style, Chicken Fillet Recipes Air Fryer, or just wanna make something without a ton of dishes, this one will save you.
Try it out and let me know if your kids like it too. Mine sure do. And when they do not complain about dinner? That is a win in my book.
