If you’re a busy mom like me, always on the lookout for budget friendly dinner ideas, these Air Fry Chicken and Potatoes recipes will be your new best friend. From crispy chicken to golden potatoes, you can make everything in the air fryer—and trust me, it’s a game-changer!
These Air Fryer Chicken and Potatoes meals are super easy to prep and cook, and the best part is they work for any night when you need a quick, cheap dinner for a family. Whether you’re craving a savory Chicken and Potato Air Fryer dish or want to add in some extra Air Fryer Chicken and Veggies, I’ve got all the Air Fryer Chicken and Potatoes Recipes you need to make your weeknight dinners a breeze.
So, let’s dive into these chicken potatoes air fryer recipes that are packed with flavor and won’t break the bank!
1. Air Fryer Garlic Parmesan Chicken and Potatoes
If you love crispy, cheesy, garlicky goodness, this one’s for you. It’s like those fancy restaurant-style garlic parmesan wings but in a one-pan meal version. The chicken gets all golden and juicy, the potatoes turn into crispy bites of heaven, and the parmesan? Well, it just brings everything together. Bonus: This is a total win with the kids—mine literally fight over the last piece.
Servings: 4
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- 2 boneless, skinless chicken breasts (or thighs), cut into chunks
- 3 medium potatoes, diced
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp Italian seasoning
- 1/2 cup grated parmesan cheese
- 1 tbsp chopped parsley (optional)
Instructions
- Toss the chicken and potatoes in a bowl with olive oil, garlic, salt, pepper, and Italian seasoning.
- Throw them in the air fryer at 400°F for 20 minutes, shaking the basket halfway through.
- Sprinkle on the parmesan cheese, then cook for 5 more minutes until crispy and golden.
- Garnish with parsley (if you’re feeling fancy) and serve hot.
2. Air Fryer Honey Garlic Chicken and Potatoes
This one’s got that perfect balance of sweet and savory. The honey caramelizes in the air fryer, giving the chicken and potatoes this sticky, crispy glaze that is chef’s kiss. Plus, it’s a dinner that requires like 10 minutes of effort, which is all I have on most nights anyway.
Servings: 4
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- 2 boneless, skinless chicken breasts, cut into chunks
- 3 medium potatoes, diced
- 2 tbsp olive oil
- 3 tbsp honey
- 4 cloves garlic, minced
- 1 tbsp soy sauce
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Mix olive oil, garlic, soy sauce, honey, salt, and pepper. Toss chicken and potatoes in the mixture.
- Air fry at 400°F for 20 minutes, shaking the basket halfway.
- Brush extra honey on top, then cook for 5 more minutes to get that caramelized finish.
- Serve hot and get ready for the kids to lick their fingers.
3. Air Fryer Chicken Thighs and Potatoes
Chicken thighs are elite. They stay juicy, they crisp up perfectly, and they just taste better. Pair them with crispy, seasoned potatoes, and you’ve got a no-fail dinner that feels fancy but takes zero effort.
Servings: 4
Prep Time: 5 min
Cook Time: 25 min
Ingredients
- 4 bone-in, skin-on chicken thighs
- 3 medium potatoes, diced
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Rub the chicken thighs with olive oil and season with paprika, garlic powder, salt, and pepper.
- Toss the potatoes with the same seasoning and a little extra oil.
- Air fry at 400°F for 20 minutes, flipping the chicken halfway.
- Check for doneness, then crisp up for another 5 minutes if needed.
4. Air Fryer Boneless Chicken Breasts
If you think air fryer chicken breast is dry, you’re doing it wrong. This method gives you juicy, flavorful chicken with that perfect golden crust. Perfect for meal prep, sandwiches, or just eating straight up with your fingers.
Servings: 2
Prep Time: 5 min
Cook Time: 20 min
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- Coat the chicken with olive oil and season well.
- Air fry at 375°F for 18-20 minutes, flipping halfway.
- Let it rest for 5 minutes before slicing—this keeps it juicy!
5. Air Fryer BBQ Chicken and Potatoes
BBQ + air fryer = a quick, tasty combo. The crispy chicken gets coated in tangy BBQ sauce, and the potatoes soak up all those smokey, sweet flavors. The best part? Everything gets done in one go, so less clean-up. It’s perfect for a busy night or when you’re just craving some BBQ without the grill hassle.
Servings: 4
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- 2 boneless, skinless chicken breasts, cut into chunks
- 3 medium potatoes, diced
- 1/2 cup BBQ sauce (your favorite)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Toss the chicken and potatoes with olive oil, garlic powder, onion powder, salt, and pepper.
- Air fry at 400°F for 20 minutes, shaking halfway through.
- Brush BBQ sauce over the chicken, then cook for another 5 minutes for that sticky finish.
- Serve hot and enjoy!
6. Air Fryer Garlic Chicken and Potatoes
This one’s a classic. It’s simple but loaded with flavor, thanks to the garlic and herbs. If you’re like me and always need to get dinner done quickly (hello, three kids), this recipe is a lifesaver. Chicken and potatoes, all crispy and garlicky—what’s not to love?
Servings: 4
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- 2 boneless, skinless chicken breasts, cut into chunks
- 3 medium potatoes, diced
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Toss the chicken and potatoes with olive oil, garlic, salt, pepper, and Italian seasoning.
- Air fry at 400°F for 20 minutes, shaking the basket halfway through.
- If you want that extra crispy finish, cook for another 5 minutes.
- Serve hot and enjoy!
7. Air Fryer Garlic Butter Chicken and Potatoes
When in doubt, garlic butter fixes everything. The chicken turns out so tender with the garlic butter coating, and the potatoes are crispy on the outside, soft on the inside. The best part? The garlic butter sauce is chef’s kiss.
Servings: 4
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- 2 boneless, skinless chicken breasts, cut into chunks
- 3 medium potatoes, diced
- 3 tbsp butter, melted
- 4 cloves garlic, minced
- 1 tsp Italian seasoning
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Mix melted butter, garlic, Italian seasoning, salt, and pepper. Toss chicken and potatoes in this mixture.
- Air fry at 400°F for 20 minutes, shaking halfway through.
- Cook for an extra 5 minutes to get that golden, crispy finish.
- Serve hot with extra garlic butter sauce for dipping.
8. Air Fryer Lemon Pepper Chicken and Potatoes
If you love that zesty kick, this lemon pepper combo is where it’s at. The chicken has this fresh, tangy flavor from the lemon, and the potatoes are perfectly seasoned with the pepper. It’s light, refreshing, and perfect for a quick weeknight dinner.
Servings: 4
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- 2 boneless, skinless chicken breasts, cut into chunks
- 3 medium potatoes, diced
- 2 tbsp olive oil
- 2 tsp lemon pepper seasoning
- 1 tsp garlic powder
- 1/2 tsp salt
Instructions
- Toss the chicken and potatoes in olive oil, lemon pepper seasoning, garlic powder, and salt.
- Air fry at 400°F for 20 minutes, shaking halfway through.
- If you want a little extra crispiness, cook for another 5 minutes.
- Serve hot with a squeeze of lemon for extra zing!
9. Air Fryer Chicken Bites and Potatoes
Sometimes, bite-sized pieces just make everything better. These crispy chicken bites paired with seasoned potatoes are a kid-friendly favorite. This one is so easy and quick, it’ll become a regular in your dinner rotation.
Servings: 4
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- 2 boneless, skinless chicken breasts, cut into bite-sized pieces
- 3 medium potatoes, diced
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Toss the chicken bites and potatoes with olive oil and seasoning.
- Air fry at 400°F for 20 minutes, shaking the basket halfway.
- Serve hot, and watch the kids go crazy for these little bites!
10. Air Fryer Chicken Wings and Potatoes
Who doesn’t love chicken wings? These wings are crispy on the outside, juicy on the inside, and paired with potatoes that soak up all the flavors. It’s like your favorite wing joint at home, but even better because the air fryer makes them extra crispy.
Servings: 4
Prep Time: 10 min
Cook Time: 30 min
Ingredients
- 10-12 chicken wings
- 3 medium potatoes, diced
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 cup wing sauce (optional)
Instructions
- Toss the wings and potatoes in olive oil and seasoning.
- Air fry at 400°F for 25 minutes, flipping halfway.
- If using wing sauce, brush it on during the last 5 minutes.
- Serve hot with extra sauce for dipping!
So, there you have it—10 super easy Air Fryer Chicken and Potatoes recipes that will totally make your weeknight dinners a breeze! Whether you’re looking for a simple Chicken and Potato Air Fryer dish or want to mix in some Air Fryer Chicken and Veggies, there’s something for every craving.
These recipes are not only delicious but also budget friendly, making them perfect for those nights when you need cheap dinners for a family. I hope these Air Fryer Chicken and Potatoes Recipes help you save time, money, and stress in the kitchen.
Try them out, and get ready for some tasty meals without all the hassle!
