Okay, real talk—who else loves pizza but sometimes just wants it in a crispy, cheesy, portable form? That’s where Air Fryer Calzones come in, and lemme tell you, they’re a game-changer.

Whether you’re looking for Air Fryer Recipes Dinners, quick Air Fryer Snacks For Kids, or just some Simple Air Fryer Meals that won’t leave your kitchen looking like a war zone, these 15 Air Fryer Calzones got you covered.

We’re talkin’ everything from a classic Homemade Calzone Recipe to a cheesy Chicken Calzone, plus some fun twists for when you wanna mix it up (hello, Buffalo Chicken Calzone).

1. Classic Cheese Calzone

Sometimes, you just want a cheesy, gooey, no-fuss calzone that makes you feel like you’re eating pizza but fancier. This one is perfect for those nights when the kids are asking for takeout, but your wallet says, “Girl, calm down.” Plus, air frying makes it crispy on the outside while keeping all that melted cheese inside. It’s simple, quick, and totally hits the spot.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough (or homemade if you’re feelin’ fancy)
  • 1 cup shredded mozzarella cheese
  • ½ cup ricotta cheese
  • ½ tsp garlic powder
  • ½ tsp Italian seasoning
  • ½ cup pizza sauce (plus extra for dipping)
  • 1 tbsp olive oil (for brushing)

Instructions:

  1. Preheat your air fryer to 375°F.
  2. Roll out the pizza dough into a big ol’ circle. Think personal pan pizza size.
  3. Spread the ricotta on one half of the dough, leaving a small border.
  4. Sprinkle mozzarella, garlic powder, and Italian seasoning on top.
  5. Fold the dough over, sealing the edges with a fork. If you don’t press ‘em well, the cheese will try to escape.
  6. Brush with olive oil and pop it in the air fryer for 8-10 minutes.
  7. Let it cool slightly before biting in unless you enjoy burning the roof of your mouth.
  8. Serve with pizza sauce for dipping and enjoy!

2. Margherita Calzone

If you’re a tomato + basil + cheese kinda person, this one’s for you. It’s like your favorite Margherita pizza, but in a crispy, handheld version. My kids LOVE this one because the fresh basil makes it feel “fancy,” but really, it’s so easy I could probably make it in my sleep (which, let’s be real, is how I function most days).

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup shredded mozzarella cheese
  • 1 medium tomato, sliced thin
  • 5-6 fresh basil leaves
  • ½ cup marinara sauce
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. Roll out your dough into a circle.
  3. Spread a thin layer of marinara on one half.
  4. Add mozzarella, tomato slices, and fresh basil.
  5. Fold it over, seal with a fork, and brush with olive oil.
  6. Air fry for 8-10 minutes until golden brown.
  7. Let it cool for a few minutes before digging in!

3. Chicken Alfredo Calzone

You ever have those nights where you’re craving pasta AND pizza at the same time? Same. This chicken alfredo calzone is basically that—creamy, cheesy, and just chef’s kiss. Plus, the kids love it ‘cause it’s full of flavor but not too “weird” for their picky taste buds.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup cooked, shredded chicken
  • ½ cup Alfredo sauce
  • 1 cup shredded mozzarella
  • ½ tsp garlic powder
  • 1 tbsp olive oil

Instructions:

  1. Preheat your air fryer to 375°F.
  2. Roll out your dough and spread Alfredo sauce on one half.
  3. Add shredded chicken, mozzarella, and garlic powder.
  4. Fold over, seal with a fork, and brush with olive oil.
  5. Air fry for 8-10 minutes.
  6. Let cool slightly before serving.

4. Spinach and Ricotta Calzone

Okay, hear me out—this is one of those “grown-up” calzones that somehow still gets my kids to eat spinach without complaints. It’s creamy, cheesy, and packed with flavor, but the spinach makes me feel like I’m feeding them something nutritious. Wins all around.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • 1 cup fresh spinach, chopped
  • ¾ cup ricotta cheese
  • ½ cup shredded mozzarella
  • ¼ tsp salt
  • ¼ tsp black pepper
  • 1 tbsp olive oil

Instructions:

  1. Preheat your air fryer to 375°F.
  2. In a bowl, mix spinach, ricotta, mozzarella, salt, and pepper.
  3. Roll out the dough and spread the mixture on one half.
  4. Fold over, seal with a fork, and brush with olive oil.
  5. Air fry for 8-10 minutes until golden.
  6. Let cool slightly before serving!

5. BBQ Chicken Calzone

If you love BBQ chicken pizza, you’re gonna LOVE this one. It’s sweet, smoky, cheesy, and has just the right amount of kick. Plus, it’s a great way to use up leftover rotisserie chicken.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup cooked shredded chicken
  • ⅓ cup BBQ sauce (plus extra for dipping)
  • ½ cup shredded mozzarella
  • ½ cup shredded cheddar
  • 1 tbsp chopped red onion (optional)
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. In a bowl, mix chicken with BBQ sauce.
  3. Roll out dough and spread chicken mixture on one half.
  4. Sprinkle mozzarella, cheddar, and red onion.
  5. Fold over, seal with a fork, and brush with olive oil.
  6. Air fry for 8-10 minutes.
  7. Serve with extra BBQ sauce for dipping.

6. Buffalo Chicken Calzone

A spicy, cheesy dream for anyone who loves buffalo wings. My husband legit asks for this one on repeat. It’s got that creamy, tangy buffalo sauce with melty cheese, and it’s SO good.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup cooked shredded chicken
  • ⅓ cup buffalo sauce
  • ½ cup shredded mozzarella
  • ½ cup shredded cheddar
  • ¼ cup ranch or blue cheese dressing
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. In a bowl, mix chicken with buffalo sauce.
  3. Roll out dough and spread ranch or blue cheese dressing on one half.
  4. Add buffalo chicken, mozzarella, and cheddar.
  5. Fold over, seal with a fork, and brush with olive oil.
  6. Air fry for 8-10 minutes.
  7. Serve with extra ranch for dipping.

7. Mediterranean Veggie Calzone

This one feels like a trip to Greece—minus the plane tickets. It’s packed with feta, olives, and all the Mediterranean flavors I love. Plus, it’s vegetarian but still super satisfying!

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ½ cup crumbled feta cheese
  • ½ cup shredded mozzarella
  • ¼ cup sliced black olives
  • ¼ cup diced tomatoes
  • ¼ cup chopped spinach
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. Roll out dough and add feta, mozzarella, olives, tomatoes, and spinach on one half.
  3. Fold over, seal with a fork, and brush with olive oil.
  4. Air fry for 8-10 minutes.
  5. Let cool slightly before digging in!

8. Pesto Chicken Calzone

This calzone is giving fancy but make it easy. It’s got that garlicky, herby pesto flavor mixed with melty cheese and juicy chicken. Honestly, it feels like something you’d get at a little café, but nope—it’s just me in my kitchen, trying to keep my kids from stealing bites before it cools.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup cooked shredded chicken
  • ⅓ cup pesto sauce
  • ½ cup shredded mozzarella
  • ½ cup ricotta cheese
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. In a bowl, mix shredded chicken with pesto.
  3. Roll out dough and spread ricotta on one half.
  4. Add pesto chicken and mozzarella on top.
  5. Fold over, seal edges, and brush with olive oil.
  6. Air fry for 8-10 minutes.
  7. Let it cool slightly, then dig in!

9. Mushroom and Mozzarella Calzone

For my fellow mushroom lovers—this one is earthy, cheesy, and just the right amount of fancy while still being kid-approved. My little one calls it the “pizza pocket with mushrooms” and, honestly, that works for me.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • 1 cup sliced mushrooms
  • ½ cup shredded mozzarella
  • ¼ cup ricotta cheese
  • ½ tsp garlic powder
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. Sauté mushrooms in a little oil until softened (this step is optional but recommended).
  3. Roll out dough and spread ricotta on one half.
  4. Add mushrooms, mozzarella, and garlic powder.
  5. Fold over, seal with a fork, and brush with olive oil.
  6. Air fry for 8-10 minutes.
  7. Let it cool, then enjoy!

10. Three Cheese Calzone

You can never have too much cheese, right? This one is creamy, gooey, and honestly just makes me happy. It’s perfect when you want something comforting without the effort.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ½ cup shredded mozzarella
  • ½ cup shredded cheddar
  • ½ cup ricotta cheese
  • ½ tsp Italian seasoning
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. Roll out dough and spread ricotta on one half.
  3. Sprinkle mozzarella, cheddar, and Italian seasoning.
  4. Fold over, seal with a fork, and brush with olive oil.
  5. Air fry for 8-10 minutes.
  6. Serve with marinara for dipping!

11. Garlic Butter Chicken Calzone

This one is buttery, garlicky, and just SO good. My son says it tastes like garlic bread + chicken Alfredo had a baby, and honestly, he’s not wrong.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup cooked shredded chicken
  • ½ cup shredded mozzarella
  • ¼ cup ricotta cheese
  • 2 tbsp melted butter
  • 1 tsp garlic powder
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. In a bowl, mix melted butter with garlic powder.
  3. Roll out dough and spread ricotta on one half.
  4. Add chicken and mozzarella.
  5. Fold over, seal with a fork, and brush with olive oil.
  6. Air fry for 8-10 minutes.
  7. Brush with extra garlic butter before serving!

12. Greek-Inspired Feta and Olive Calzone

Okay, this one is for my feta lovers. It’s tangy, salty, and packed with Mediterranean vibes. Plus, it makes me feel slightly fancy even when I’m just making dinner in my leggings.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ½ cup crumbled feta cheese
  • ½ cup shredded mozzarella
  • ¼ cup sliced black olives
  • ¼ cup diced tomatoes
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. Roll out dough and layer feta, mozzarella, olives, and tomatoes on one half.
  3. Fold over, seal edges, and brush with olive oil.
  4. Air fry for 8-10 minutes.
  5. Let it cool slightly before serving!

13. Tandoori Chicken Calzone

Spicy, smoky, and loaded with flavor—this one is a total hit. If you love Indian flavors, this calzone will definitely be your new fave.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup cooked shredded chicken
  • ⅓ cup tandoori sauce
  • ½ cup shredded mozzarella
  • 1 tbsp chopped cilantro
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. In a bowl, mix shredded chicken with tandoori sauce.
  3. Roll out dough and add chicken, mozzarella, and cilantro.
  4. Fold over, seal with a fork, and brush with olive oil.
  5. Air fry for 8-10 minutes.
  6. Let cool slightly before serving!

14. Caprese Calzone

All the fresh flavors of a Caprese salad, but in a crispy, cheesy calzone? YES, PLEASE.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • 1 cup shredded mozzarella
  • 1 medium tomato, sliced thin
  • 5-6 fresh basil leaves
  • ½ cup marinara sauce

Instructions:

  1. Preheat air fryer to 375°F.
  2. Roll out dough and spread marinara on one half.
  3. Add mozzarella, tomato slices, and basil.
  4. Fold over, seal with a fork, and brush with olive oil.
  5. Air fry for 8-10 minutes.
  6. Serve with extra marinara for dipping!

15. Philly Cheesesteak Calzone

This one is pure comfort food. Think cheesy, beefy, and loaded with peppers and onions—it’s like a Philly cheesesteak, but in a crispy handheld form.

Servings: 2-3
Prep Time: 10 min
Cook Time: 8-10 min

Ingredients:

  • 1 pre-made pizza dough
  • ¾ cup cooked halal beef strips
  • ½ cup shredded mozzarella
  • ¼ cup sautéed onions & peppers
  • 1 tbsp olive oil

Instructions:

  1. Preheat air fryer to 375°F.
  2. Roll out dough and add beef, mozzarella, onions, and peppers.
  3. Fold over, seal, and brush with olive oil.
  4. Air fry for 8-10 minutes.
  5. Let it cool slightly before digging in!

And the best part? You don’t need to be a dough expert—just grab some Calzone Dough (store-bought or homemade, no judgment), fill it with all the good stuff, and pop that Calzone in Air Fryer for the crispiest, most delicious pocket of joy.

Whether you’re craving a Calzone Recipe Easy, hunting for New Recipes, or trying to get your kids to actually eat dinner without complaints, this list has something for you. So dust off that air fryer, let’s get Air Frying Recipes goin’, and make some magic—one Air Fried Calzone at a time.

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