Looking for a delicious and easy way to cook amazing chicken wings that are sure to impress? Look no further than these Air Fryer Honey Sriracha Chicken Wings! This honey sriracha chicken wings recipe brings together the perfect balance of sweet and spicy, making it a crowd-pleasing appetizer that everyone will love. Whether you’re looking for easy skillet recipes, game day appetizers, or just a fun and crispy snack, these crispy air fryer chicken wings are sure to be a hit.
If you love Asian style chicken wings and the irresistible combo of sriracha chicken wings with a hint of sweetness, these honey sriracha wings are just the recipe for you. The honey wings paired with a zesty kick from the sriracha sauce creates the golden balance of sweet and spicy that’s perfect for tailgating recipes, fingerfood recipes, and of course, wings recipe spicy enough to satisfy any craving.
Whether you’re wondering how to cook chicken wings in air fryer or looking for a tasty addition to your favorite recipes chicken, these chicken wings in air fryer oven are simple, quick, and packed with flavor. This is not just another ordinary recipe—it’s the perfect spicy honey garlic chicken wings for any occasion, from casual dinners to game day appetizers. So let’s dive in and make these honey sriracha chicken wings that will steal the show at your next get-together!
If you’re looking for a tasty, easy dinner or snack that’s both sweet and spicy, I’ve got a recipe that will blow your mind! These Air Fryer Honey Sriracha Chicken Wings are crispy, sticky, and packed with flavor. They’re the perfect mix of sweet honey and spicy sriracha. And the best part? You can make them in the air fryer, so no messy frying and no waiting forever.
Check out more Air Fryer Chicken Wings recipes:
- Air Fryer Chicken Wings Recipe
- Air Fryer Garlic Parmesan Chicken Wings
- Air Fryer Ranch Chicken Wings
- Homemade Air Fryer Chicken Buffalo Wings
- Air Fryer BBQ Chicken Wings
- Air Fryer Honey Garlic Chicken Wings
- Air Fryer Cajun Chicken Wings Recipe
Check out for Crockpot versions below:
- Crockpot Honey Chipotle Chicken Wings
- Crockpot Honey Mustard Chicken Wings
- Crockpot Honey Garlic Chicken Wings Recipe
- Easy Crockpot Honey Chicken Wings
I’m all about simple, tasty meals that don’t take a lot of time, and these wings are just that. They’re perfect for a quick weeknight dinner or even as a snack for movie night or game day. Trust me, once you taste them, you’ll be hooked!
Why You’ll Love These Wings:
- Quick and Easy: The air fryer cuts down on cooking time and mess. You’ll be enjoying crispy wings in about 25 minutes!
- Sweet & Spicy: Honey gives the wings a nice sweetness, and sriracha adds the perfect amount of heat. The balance of the two is absolutely amazing.
- Crispy Without the Oil: You can get that crunchy, golden texture without all the oil, making these wings a bit healthier than the usual fried ones.
Here’s What You’ll Need:
- 10-12 chicken wings (fresh or frozen)
- 2 tbsp honey
- 2 tbsp sriracha sauce
- 1 tbsp soy sauce
- 1 tbsp olive oil
- Salt and pepper to taste
Step-by-Step Instructions:
Prep Your Wings: First, get your chicken wings ready. If you’re using frozen wings, make sure they’re thawed. Pat the wings dry with a paper towel to get rid of any extra moisture. This helps them get crispy in the air fryer. Then, season them with a little salt and pepper to taste. Simple but important!
Make the Honey Sriracha Sauce: In a small bowl, mix together the honey, sriracha, soy sauce, and olive oil. Stir it well until it’s nice and smooth. This sauce is the magic that makes these wings so delicious! If you like your wings extra spicy, you can always add more sriracha to the mix. But be careful—it can get hot! If you like things milder, just use a little less.
Air Fry the Wings: Preheat your air fryer to 380°F (190°C). Once it’s ready, arrange your wings in a single layer in the air fryer basket. Try not to overcrowd them so they cook evenly. Set the timer for 20-25 minutes. Halfway through, shake the basket or flip the wings over so they cook on both sides. You want them nice and golden brown and crispy.
Toss the Wings in the Sauce: After the wings are crispy and cooked through, it’s time to coat them in that sweet and spicy honey sriracha sauce. You can drizzle the sauce over the wings and toss them gently to coat, or if you like, just dip them in the sauce. Either way, they’re going to taste amazing.
Serve and Enjoy: Now, serve those wings up! You can eat them with some crunchy veggies, rice, or just by themselves. They’re perfect on their own, but if you want to cool down the heat a little, serve them with ranch or blue cheese dressing for dipping.
A Few Tips:
- Want extra crispy wings? No problem! Just add 5 more minutes of cooking time, and they’ll get even crispier.
- If the sriracha is too hot for you, try cutting back on the amount or even adding a little more honey. It’ll still be sweet and yummy!
- Don’t forget to shake the basket halfway through cooking so the wings cook evenly.
That’s it! You’ve got yourself some crispy, sticky, sweet and spicy wings in no time. I hope you love these Air Fryer Honey Sriracha Chicken Wings as much as I do. They’re the perfect treat for any night of the week.
FAQs: Air Fryer Honey Sriracha Chicken Wings
1. Can I use frozen chicken wings for this recipe?
Yes, you can! If you’re using frozen wings, just make sure they’re fully thawed before starting. It’s best to pat them dry to remove any excess moisture to get that crispy texture.
2. How do I make the wings extra crispy?
To make the wings extra crispy, you can cook them for an additional 5 minutes. Just keep an eye on them so they don’t burn. You can also flip them halfway through cooking to ensure they crisp up evenly.
3. Can I make these wings spicier?
Absolutely! If you like extra heat, simply add more sriracha to the sauce mixture. You can even sprinkle some chili flakes on top after tossing the wings in the sauce to give them a fiery kick!
4. How long should I cook chicken wings in an air fryer?
Cook the wings at 380°F (190°C) for 20-25 minutes, depending on the size of the wings and how crispy you like them. Remember to shake the basket halfway through cooking for even crispiness.
5. Can I use this recipe for other types of meat?
Yes, you can! This honey sriracha sauce works well on other proteins, like drumsticks or boneless chicken thighs. Just adjust the cooking time based on the meat you’re using.
6. How do I store leftover wings?
To store leftover wings, place them in an airtight container in the fridge. They should stay fresh for up to 3 days. To reheat, simply pop them back in the air fryer for about 5-7 minutes to get them crispy again
7. Can I make these wings ahead of time?
You can prepare the wings and sauce ahead of time, but for the best texture, I recommend cooking them fresh. If you must, you can cook them in advance, then reheat them in the air fryer before serving.
8. What should I serve with these wings?
These wings pair perfectly with a side of crispy veggies, a cool ranch or blue cheese dip, or even some rice or a salad for a complete meal.
9. Can I double the recipe?
Yes, you can! Just be sure not to overcrowd the air fryer basket. If needed, cook the wings in batches to ensure they cook evenly.
10. What makes these wings so special?
The honey sriracha wings balance sweet and spicy flavors beautifully, and the air fryer ensures they come out crispy without the mess of deep frying. It’s a winning combo that’s perfect for game days, parties, or whenever you’re craving something tasty!
Recipe Card: Air Fryer Honey Sriracha Chicken Wings
If you’re on the hunt for a go-to recipe that’s as easy as it is delicious, these Honey Sriracha Chicken Wings are your answer. Whether you’re trying to master how to cook chicken wings in air fryer, looking for crowd-pleasing appetizers, or planning your next tailgating recipes menu, this recipe has you covered. The crispy air fryer chicken wings come out perfectly golden every time, and the honey chicken wings recipe adds a sweet and spicy twist that’s unforgettable.
From quick weeknight dinners to game day appetizers, these Asian style chicken wings deliver the golden balance of flavors you crave. They’re a part of my favorite recipes chicken list for a reason—they’re simple, satisfying, and perfect for sharing. So grab your air fryer, whip up some sriracha chicken wings, and enjoy a plateful of amazing chicken that’ll leave everyone asking for seconds!
Whether you’re a fan of fingerfood recipes, spicy honey garlic chicken wings, or just love experimenting with wings recipe spicy, this is one dish you’ll be making again and again. So go ahead, try this fryer recipes favorite—you won’t regret it!