Delicious Air Fryer Lava Cake Recipe: Easy Step-by-Step Guide for Perfect Air Fryer Desserts

If you’re a busy mom like me, juggling kids, chores, and trying to keep the house running smoothly, you know that sometimes you need a little shortcut to make something delicious. That’s where my Air Fryer Cake Recipes come in! I’ve been diving into all kinds of Air Fry Cakes lately, and let me tell you—using an air fryer to bake a cake in air fryer is a total game changer. Not only is it faster than traditional baking, but the cakes turn out amazing! Plus, it’s such a breeze to make all kinds of Air Fryer Cake Recipes without heating up the whole kitchen.

From Air Fryer Desserts Easy Recipes to Air Fryer Sweets, there are endless possibilities. Whether you’re looking to make a quick Air Fryer Cake for the kids or want to impress your family with a Ninja Air Fryer Dessert Recipe, you’ll find something that fits perfectly into your busy day. And trust me, Air Fryer Baking Recipes have made my life so much easier—no more waiting forever for cakes to bake. Now, I can just toss them into the Air Fryer Oven and have delicious Air Fried Desserts in no time.

So if you’re wondering how to bake in air fryer or searching for easy Air Fryer Dessert Recipes, stick around! I’m about to show you how to make a super tasty Cake in the Air Fryer that’ll have everyone asking for more. Ready? Let’s get baking with our air fryer!

Ingredients You’ll Need:

• 4 oz semi-sweet chocolate (I love using chocolate chips, but whatever you have on hand works!)
• 1/4 cup unsalted butter (because we all need that buttery goodness)
• 1/2 cup powdered sugar (this is what makes it nice and sweet)
• 2 large eggs (gotta have the eggs for that perfect texture)
• 2 teaspoons vanilla extract (for that rich flavor)
• 1/4 cup all-purpose flour (this helps it all come together)
• A pinch of salt (you know, for balance)

Step-by-Step Instructions to Make Air Fryer Lava Cake:

1. Melt the Chocolate and Butter

First thing’s first, melt the butter and chocolate together. I usually do this in the microwave—just pop them in for about 30 seconds, then stir, and repeat until it’s all smooth and melty. You could also use a double boiler if you’ve got one, but microwave’s easier for me, especially with three kids running around.

Once it’s melted, let it cool down a bit so it’s not too hot when you mix it with the eggs (trust me, you don’t want scrambled eggs in your lava cake!).

2. Mix the Wet Ingredients

In a bowl, whisk together your eggs, powdered sugar, and vanilla extract. You’ll want it nice and smooth. My kids actually love helping with this step because they think they’re mixing up some sort of secret potion (ha!).

3. Combine the Wet and Dry Ingredients

Now, pour in the melted chocolate and butter mixture, and stir everything together. After that, add the flour and a pinch of salt. Keep stirring until it’s all combined and smooth. The batter will be thick—don’t worry, that’s how it’s supposed to be.

4. Prepare Your Ramekins

Get two small ramekins (or whatever oven-safe dish you’ve got on hand). Grease them with butter or a bit of cooking spray so the cakes come out easy. Then, divide the batter evenly between the two ramekins. I usually fill them about halfway, but if you want that gooey center, don’t overfill them!

5. Air Fry the Lava Cakes

Preheat your air fryer to 375°F (190°C). Pop those ramekins in, and air fry them for about 10-12 minutes. You want the outside to look baked, but the inside should still be soft and gooey. If you overcook them, you’ll lose that signature lava center, so be careful not to leave them in too long.

6. Let it Cool a Little, Then Serve

Once they’re done, carefully take the ramekins out of the air fryer (don’t burn your hands, mama!). Let them sit for a couple of minutes to cool down. Then, run a knife around the edge of the cake and flip it onto a plate. You should get a nice, gooey lava center—yum!

For an extra treat, dust with powdered sugar or even throw a scoop of vanilla ice cream on top. The kids go wild for it!

FAQs about Air Fryer Cake Recipes

Air Fryer Lava Cake Recipe card

Air Fryer Lava Cake

This quick and easy Air Fryer Lava Cake is the perfect dessert when you're craving something sweet and chocolatey. With a warm, gooey center and a perfectly baked outer layer, it's a treat that will wow your family. Best of all, it’s ready in under 20 minutes, thanks to your air fryer!

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 11 minutes mins

Total Time 15 minutes mins

Ingredients

  

• 4 oz semi-sweet chocolate chocolate chips work great!
• 1/4 cup unsalted butter
• 1/2 cup powdered sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 1/4 cup all-purpose flour
• Pinch of salt

Optional:

• Powdered sugar for dusting

Instructions

 

Melt the Chocolate and Butter

• Melt the chocolate and butter together in the microwave or over a double boiler. Let cool slightly.

Mix the Wet Ingredients

• Whisk together eggs, powdered sugar, and vanilla extract until smooth.

Combine the Wet and Dry Ingredients

• Stir in the melted chocolate and butter mixture. Add flour and salt, and mix until smooth.

Prepare the Ramekins

• Grease two ramekins with butter or cooking spray. Divide the batter between them.

Air Fry the Lava Cakes

• Preheat air fryer to 375°F (190°C). Air fry for 10-12 minutes, or until the edges are firm and the center is still soft.

Let it Cool, Then Serve

• Allow the cakes to cool for a few minutes, then flip them onto a plate. Dust with powdered sugar if desired and serve with vanilla ice cream for extra sweetness.

Notes

• Don’t overcook them! The key to the perfect lava cake is keeping that center gooey. Keep an eye on them while they cook!
• Chocolate is everything: Use the best chocolate you can get your hands on—it really makes a difference in how the cake tastes.
• Customize it: You could add in a few chocolate chips in the center for an even extra gooey surprise or try a spoonful of peanut butter for a twist!

This Air Fryer Lava Cake is seriously one of the easiest and most delicious treats you can whip up in no time. As a busy mom of three, I can tell you that these Air Fry Cake Recipes are such a lifesaver when you need a quick dessert that’s big on flavor. Whether you’re making Air Fry Cakes for a special treat or just indulging in something sweet after dinner, Air Fryer Baking Recipes like this one never disappoint.

I love that with just a few ingredients and the air fryer, you can make a perfect Air Fryer Cake that’s gooey on the inside and perfectly baked on the outside. It’s one of those Air Fryer Cake Recipes that you’ll come back to over and over again. And if you’re into other Air Fryer Desserts Easy Recipes, there are so many Air Fryer Oven Recipes to try out—like Air Fryer Sweets and even Air Fried Desserts.

So, next time you’re in the mood for something sweet, remember how easy it is to Bake A Cake In Air Fryer or try one of the many Airfryer Cake Recipes out there. The kids (and you!) will love it! And honestly, with all the Air Fryer Recipes Dessert options, there’s no reason to wait for a special occasion to make something tasty. Happy baking with your air fryer, mama! You got this!

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