Air Fryer Crispy Chicken Tenders
These Air Fried Chicken Tenders are the ultimate crispy treat, made healthier without sacrificing flavor. Using a few simple ingredients and your air fryer, you can whip up golden, crunchy breaded chicken tenders in just under 30 minutes. Perfect for lunch, dinner, or a fun snack, these tenders are a family favorite. With a crispy exterior and tender juicy chicken inside, they’re bound to become your new go-to for air fryer chicken recipes!
Prep Time 10 minutes mins
Cook Time 12 minutes mins
- 1 lb chicken tenders
- 1 cup breadcrumbs or panko for extra crunch
- 1/2 cup all-purpose flour
- 2 large eggs beaten
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray for extra crispiness
Prepare the Breading Station:
In one bowl, add the flour. In another bowl, beat the eggs. In a third bowl, combine the breadcrumbs, garlic powder, onion powder, paprika, salt, and pepper.
Cook:
Cook the tenders for 10-12 minutes, flipping them halfway through to ensure they cook evenly. Check the internal temperature with a meat thermometer— it should read 165°F (74°C) for perfectly cooked, juicy air fryer chicken tenders.