Chicken Caesar Salad Pinwheels
Creamy and flavorful chicken caesar salad pinwheels made with shredded chicken, fresh romaine, parmesan, and a rich caesar dressing. These easy chicken caesar wrap appetizers are perfect for parties, snacks, or quick make-ahead meals.
Prep Time 15 minutes mins
Chill Time 1 hour hr
Course Appetizers
Cuisine American
- 2 cups cooked chicken shredded
- 1/2 cup caesar dressing
- 1/2 cup cream cheese softened
- 1/3 cup parmesan cheese grated
- 1 cup romaine lettuce finely chopped
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- 4 large flour tortillas
Place shredded chicken in a large bowl and ensure it is finely shredded.
Add caesar dressing and softened cream cheese. Mix until smooth and creamy.
Add parmesan cheese, garlic powder, and black pepper. Stir until evenly combined.
Gently fold in finely chopped romaine lettuce.
Lay tortillas flat and spread the filling evenly across each one.
Roll each tortilla tightly into a log shape.
Wrap rolls in plastic wrap and refrigerate for at least one hour.
Remove from refrigerator and unwrap.
Slice into even one inch pinwheels using a sharp knife.
Arrange on a serving platter and serve chilled.
- Chilling helps the pinwheels hold their shape
- Use fresh lettuce for best texture
- Adjust seasoning according to preference