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Cold Cucumber Sandwich

This cold cucumber sandwich recipe is light, creamy, and refreshing. Made with soft bread, thin cucumber slices, and a smooth herb spread, it comes together in just minutes with no cooking needed. Perfect for quick lunches, tea parties, or easy snacks, this simple sandwich is cool, crisp, and full of fresh flavor.
Prep Time 8 minutes
Course Breakfast
Cuisine American
Servings 4

Ingredients
  

  • 8 bread slices
  • 1 medium cucumber thinly sliced
  • 4 oz cream cheese
  • 2 tbsp mayonnaise
  • 1 tbsp dill chopped
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions
 

  • Mix cream cheese, mayonnaise, dill, salt, and pepper in a bowl.
  • Slice cucumber into thin rounds.
  • Spread the mixture on bread slices.
  • Add cucumber slices evenly.
  • Cover with another slice of bread.
  • Cut and serve cold.

Notes

Keep refrigerated before serving for best taste.