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Creamy Cheese Dip

A rich and creamy cheese dip recipe made with cheddar, Monterey Jack, cream cheese, sour cream, tomato, and green chili. Perfect for chips, nachos, and party snacks.
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Prep Time 5 minutes
Cook Time 10 minutes
Course Appetizers
Cuisine American
Servings 6

Ingredients
  

  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 cup cream cheese softened
  • 1 cup sour cream
  • 1/2 cup diced tomato
  • 1/6 cup chopped green chili
  • 1/2 tsp garlic powder
  • 1/4 tsp black pepper

Instructions
 

  • Add softened cream cheese and sour cream to a saucepan over low heat.
  • Stir until smooth and creamy.
  • Add shredded sharp cheddar cheese and Monterey Jack cheese.
  • Stir until the cheese melts completely.
  • Mix in the diced tomato and chopped green chili.
  • Add garlic powder and black pepper.
  • Stir until the dip is warm and smooth.
  • Serve immediately with chips or crackers.