Everything Bagel Dip
Creamy, tangy, and loaded with everything bagel seasoning, this Everything Bagel Dip is the ultimate party snack! Perfect with chips, crackers, veggies, or bagels, it’s easy to make and always a crowd-pleaser. Chill for 30 minutes and watch it disappear fast!
Ingredients
- 8 oz cream cheese softened
- 1 cup sour cream
- 1–2 tbsp Everything Bagel seasoning plus extra for topping
- Salt and pepper to taste
- Optional toppings: chopped chives or green onions
Instructions
- Place the cream cheese and sour cream in a medium bowl. Stir with a spatula or hand mixer until completely smooth and creamy.
- Add Everything Bagel seasoning (start with 1 tsp) and a pinch of salt and pepper. Mix thoroughly so the seasoning is evenly incorporated.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
- Transfer the dip to a serving bowl. Sprinkle extra Everything Bagel seasoning on top and add optional chopped chives or green onions.
- Serve with chips, crackers, veggie sticks, or bagel slices and watch it disappear!
Notes
- Room temperature cream cheese: Makes mixing easier and ensures a smooth texture.
- Custom flavor: Add smoked paprika or a pinch of cayenne for a subtle kick.
- Make ahead: This dip can be made a few hours in advance—flavors improve with chilling.
- Vegan option: Substitute with vegan cream cheese and sour cream.