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Garlic Parmesan Chicken Nuggets in the Air Fryer

Looking for a healthier twist on your favorite comfort food? These Air Fry Chicken Nuggets Homemade are the perfect solution! Made with just a few simple ingredients, this recipe is an easy addition to your collection of Air Fryer Chicken Nugget Recipes. If you love Air Fryer Chic Filet Nuggets, you’ll love how these crispy garlic parmesan chicken bites turn out in the air fryer—golden, crunchy, and full of flavor. These Air Fryer Garlic Chicken Recipes make it simple to enjoy at home chicken nuggets without the mess of deep frying. 
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Prep Time 10 minutes
Cook Time 15 minutes

Ingredients
  

  • 1 lb boneless skinless chicken breast (cut into bite-sized pieces)
  • 1 cup panko breadcrumbs or regular breadcrumbs
  • 1/2 cup grated parmesan cheese
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1/4 cup all-purpose flour
  • 2 large eggs beaten
  • 2 tablespoons olive oil or cooking spray

Instructions
 

Prep Chicken:

  • Cut chicken into bite-sized chunks (about 1-inch pieces).

Set Up Dipping Stations:

  • In the first shallow bowl, add flour.
  • In the second bowl, beat the eggs.
  • In the third bowl, mix breadcrumbs, parmesan cheese, garlic powder, onion powder, oregano, salt, and pepper.

Coat Chicken:

  • Dip each chicken piece first into the flour, then into the beaten eggs, and finally coat with the breadcrumb mixture. Ensure each piece is fully covered.

Preheat Air Fryer:

  • Preheat the air fryer to 400°F (200°C). Lightly spray the basket with olive oil or cooking spray.

Air Fry Nuggets:

  • Place the coated chicken pieces in the air fryer basket in a single layer, ensuring they’re not crowded. Air fry at 400°F for 10-12 minutes, flipping halfway through, until golden brown and crispy.

Make Garlic Parmesan Sauce:

  • While the nuggets are cooking, melt 2 tablespoons of butter and stir in 1 teaspoon of garlic powder. Once the nuggets are cooked, toss them in the garlic butter mixture and add extra parmesan cheese for a cheesy finish.

Serve & Enjoy:

  • Serve your crispy garlic parmesan chicken nuggets with dipping sauces like ranch, honey mustard, or marinara.

Notes

  • If cooking in batches, keep the first batch warm in the oven while the second batch cooks. 
  • You can substitute the chicken breast with chicken tenders or thighs if preferred. 
  • For extra flavor, sprinkle with chopped parsley before serving.