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Thai Peanut Chicken Wraps

These easy Thai Peanut Chicken Wraps are filled with juicy chicken, crisp vegetables, and creamy homemade peanut sauce wrapped inside soft tortillas. Perfect for lunch, dinner, or meal prep, these wraps are fresh, flavorful, and easy to make in about 30 minutes.
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Prep Time 20 minutes
Cook Time 10 minutes
Course Breakfast
Cuisine American
Servings 4

Ingredients
  

  • 2 c chicken cooked. shredded
  • 4 large flour tortillas
  • 1 c purple cabbage shredded
  • 1 c carrots shredded
  • 1 red bell pepper thin sliced
  • 1 cucumber thin sliced
  • 1/2 c romaine lettuce shredded
  • 1/4 c cilantro chopped
  • 1/4 c green onions sliced
  • 2 tbsp peanuts chopped
  • 1/2 c creamy peanut butter
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • 1 tsp fresh ginger grated
  • 1 tsp garlic minced
  • 1 tsp sriracha
  • 2 to 4 tbsp warm water

Instructions
 

  • In a medium bowl, whisk together peanut butter, soy sauce, honey, rice vinegar, sesame oil, ginger, garlic, and sriracha until combined. Slowly whisk in warm water until the sauce becomes smooth and creamy.
  • Wash and prepare all vegetables. Shred the cabbage and carrots, thinly slice the cucumber and bell pepper, and chop the cilantro and green onions.
  • Add shredded chicken to a large bowl. Pour half of the peanut sauce over the chicken and toss until evenly coated.
  • Warm the tortillas slightly in a skillet or microwave until soft and flexible.
  • Lay tortillas flat on a clean surface. Add lettuce, cabbage, carrots, cucumber, bell peppers, and peanut chicken to the center of each tortilla.
  • Sprinkle cilantro, green onions, and chopped peanuts over the filling. Drizzle extra peanut sauce on top if desired.
  • Fold the sides of the tortilla inward. Roll tightly from the bottom upward while tucking the filling inside.
  • Place wraps seam side down. Slice diagonally and serve with extra peanut sauce on the side.

Notes

  • Warm tortillas before rolling to prevent tearing.
  • Rotisserie chicken works great for easy prep.
  • Add extra sriracha for a spicier wrap.
  • Store sauce separately for meal prep.
  • Use coleslaw mix for quicker vegetable prep.