If you love the crispy, golden perfection of air fried food, then these Air Fryer Garlic Parmesan Chicken Skewers will become your new favorite go-to recipe! The air fryer brings out the best in chicken, giving it that perfect crispy outside while keeping it juicy on the inside. Whether you’re a fan of Air Fryer Garlic Parmesan Chicken, Air Fryer Parmesan Chicken, or just looking for a simple Air Fryer Recipe, these Air Fryer Garlic Parmesan Chicken Skewers hit all the right notes.
Packed with garlic, Parmesan, and the ease of air fryer cooking, this Chicken Skewer Recipe is the perfect balance of flavor and convenience. If you’re looking for more Skewer Recipes or love Garlic Parmesan Chicken, this recipe is a must-try! Let’s dive into how to make this irresistible dish that’s sure to become a regular on your dinner table.
Air Fryer Garlic Parmesan Chicken Skewers: Easy, Flavorful, and Fun!
Sometimes dinner can feel like a hassle, but these Air Fryer Garlic Parmesan Chicken Skewers make everything so much easier and more delicious! The chicken comes out juicy on the inside, crispy on the outside, and loaded with flavor.
Check out Air Fryer Chicken recipes:
- Air Fryer Chicken Wings Recipe
- Air Fryer Garlic Parmesan Chicken Wings
- Air Fryer Ranch Chicken Wings
- Homemade Air Fryer Chicken Buffalo Wings
- Air Fryer BBQ Chicken Wings
- Air Fryer Honey Garlic Chicken Wings
- Air Fryer Cajun Chicken Wings Recipe
- Air Fryer Teriyaki Chicken Wings
- Air Fryer Sweet Chili Chicken Wings
- Air Fryer Hawaiian-Style Chicken Wings
- Air Fryer Lemon Pepper Chicken Wings
Check out for Crockpot versions below:
- Crockpot Honey Chipotle Chicken Wings
- Crockpot Honey Mustard Chicken Wings
- Crockpot Honey Garlic Chicken Wings Recipe
- Easy Crockpot Honey Chicken Wings
Plus, cooking them in the air fryer means you won’t have a messy kitchen afterward. This recipe is perfect for a busy weeknight or when you just want something that feels a little special without too much effort.
If you love garlic, Parmesan, or just food on a stick (who doesn’t?), then you’re going to LOVE these skewers!
Why You’ll Love This Recipe
- Quick & Easy: No need to babysit the stove. The air fryer does most of the work!
- Packed with Flavor: Garlic, Parmesan, and seasonings come together to make each bite so tasty.
- Kid-Approved: Kids love food on sticks. These are perfect for picky eaters!
- Minimal Cleanup: The air fryer keeps the mess down, which is always a win.
Ingredients You’ll Need
Here’s everything you’ll need to make these skewers:
- Chicken breasts (or thighs) — I like to use boneless, skinless chicken because it cooks faster. Chicken thighs will stay juicier, but either will work!
- Olive oil — To help the seasonings stick and add a bit of flavor.
- Garlic — Freshly minced garlic is best, but if you’re in a pinch, garlic powder works too!
- Parmesan cheese — Grated Parmesan is what gives these skewers that crispy, cheesy bite.
- Seasonings — Salt, pepper, Italian seasoning, and a little paprika for flavor and color.
- Skewers — You can use metal or wooden skewers. If you’re using wooden ones, just soak them in water for 10 minutes to keep them from burning.
Step-by-Step Instructions
Step 1: Cut the Chicken
Start by cutting your chicken into bite-sized pieces — about 1-inch cubes. You want them to cook evenly, so try to keep them about the same size.
Step 2: Season the Chicken
In a bowl, add your chicken cubes and drizzle them with olive oil. Then, sprinkle in the minced garlic, salt, pepper, Italian seasoning, and paprika. Mix everything together until all the chicken is well coated. Let it sit for about 10-15 minutes if you can. If you’re in a hurry, it’ll still taste great without the marinating time, but letting it sit helps the flavors soak in.
Step 3: Skewer the Chicken
Now grab your skewers. Thread the chicken pieces onto the skewers, making sure not to overcrowd them. You want the air to circulate around the chicken so it gets crispy.
Step 4: Add the Parmesan
Take the grated Parmesan cheese and sprinkle it all over the chicken. Press it down a little so it sticks to the chicken. This is where the cheesy goodness really comes in!
Step 5: Air Fry the Skewers
Place your skewers in the air fryer basket. Make sure they’re in a single layer — this helps them cook evenly. Set your air fryer to 380°F (193°C) and cook the chicken for 10-12 minutes. Flip them halfway through to make sure both sides get nice and crispy. If your pieces are on the larger side, it might take a minute or two longer, so just check to make sure the chicken is cooked through. The internal temperature should reach 165°F (74°C).
Step 6: Serve and Enjoy
Once the chicken is golden and cooked through, carefully remove the skewers from the air fryer. You can squeeze a little fresh lemon juice over the top for a zesty kick. Sprinkle some chopped parsley for color (if you have it), and your chicken skewers are ready to eat!
Tips for Perfect Skewers
- Don’t overcrowd the skewers: Give the chicken space to cook and crisp up. If needed, cook in batches.
- Add some veggies: If you want to make these even more filling, you can thread some veggies like bell peppers or zucchini on the skewers too.
- Use thighs for juicier chicken: If you’re worried about dry chicken, chicken thighs will stay juicier and are a bit more forgiving if you cook them a little longer.
What to Serve With These Skewers
- Garlic Butter Rice: The flavors pair perfectly with this simple, buttery rice.
- Air Fryer French Fries or Potatoes: Just throw them in the air fryer while the chicken cooks!
- Simple Salad: A crisp salad with a light vinaigrette balances the richness of the chicken.
- Dipping Sauce: Try ranch, garlic aioli, or marinara sauce for a fun twist.
Can I Make These in the Oven?
Yes! If you don’t have an air fryer, you can bake these at 400°F (204°C) for about 20-25 minutes, flipping them halfway through. They won’t be as crispy as air fryer ones, but they’ll still be delicious!
Storing and Reheating Leftovers
If you have any leftovers (though I doubt you will!), store them in an airtight container in the fridge for up to 3 days. When you’re ready to eat, pop them back in the air fryer at 350°F for about 3-4 minutes to crisp them up again. So good!
FAQs : Air Fryer Garlic Parmesan Chicken Skewers
1. Can I use chicken thighs instead of chicken breasts?
Chicken thighs are a great option because they stay juicier and more tender compared to breasts. Just make sure to cut them into similar-sized pieces as the breasts for even cooking.
2. Can I marinate the chicken overnight?
Marinating the chicken overnight will intensify the flavor. Just make sure to cover it and refrigerate until you’re ready to skewer and cook.
3. How do I know when the chicken is cooked through?
The internal temperature of the chicken should reach 165°F (74°C). You can use a meat thermometer to check. If you don’t have one, make sure the chicken is no longer pink in the center.
4. Can I make these skewers without a skewer?
Yes! If you don’t have skewers, you can still air fry the seasoned chicken pieces directly in the air fryer basket. Just make sure to flip the pieces halfway through to cook evenly.
5. Can I add vegetables to the skewers?
Feel free to add veggies like bell peppers, zucchini, or cherry tomatoes between the chicken pieces. Just make sure the vegetables are cut to a similar size for even cooking
6. How long can I store leftovers?
Leftovers can be stored in an airtight container in the fridge for up to 3 days. When reheating, pop them back into the air fryer at 350°F (175°C) for about 3-4 minutes to restore their crispiness.
7. Can I make these skewers in the oven instead of the air fryer?
you can bake the skewers in the oven at 400°F (204°C) for 20-25 minutes, flipping halfway through. They won’t get quite as crispy as in the air fryer, but they’ll still taste great!
8. Can I freeze these skewers?
Yes! You can freeze the uncooked, assembled skewers. Just place them on a baking sheet in a single layer and freeze until solid, then transfer them to a freezer bag. When ready to cook, air fry from frozen at 380°F (193°C) for 15-18 minutes.
If you’re a fan of Air Fried Food and looking to try something new and delicious, these Air Fryer Garlic Parmesan Chicken Skewers are a must-try! Whether you’re craving the savory flavor of Air Fryer Garlic Parmesan Chicken or the crispy goodness of Air Fryer Parmesan Chicken, this Chicken Skewer Recipe delivers it all. These skewers are the perfect mix of juicy chicken, fragrant Garlic Parmesan Chicken seasoning, and crispy edges, all made easier with your air fryer.
Air Fryer Garlic Parmesan Chicken Skewers Recipe
Air Fryer Garlic Parmesan Chicken Skewers Recipe
Ingredients
- 2 large chicken breasts or thighs, cut into 1-inch cubes
- 2 tbsp olive oil
- 4 cloves garlic minced
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp Italian seasoning
- ½ tsp paprika
- ¾ cup grated Parmesan cheese
- Lemon wedges optional, for serving
- Fresh parsley optional, for garnish
Instructions
Prep the Chicken
- Cut the chicken into 1-inch cubes. Place them in a large bowl.
Season the Chicken
- Add olive oil, minced garlic, salt, pepper, Italian seasoning, and paprika to the bowl. Toss to coat the chicken evenly. Let it sit for 10-15 minutes for the flavors to soak in.
Skewer the Chicken
- Thread the seasoned chicken pieces onto wooden or metal skewers. Ensure they are not overcrowded to allow the air to circulate for even cooking.
Add Parmesan
- Sprinkle grated Parmesan cheese over the chicken skewers and press gently to make it stick.
Air Fry the Skewers
- Place the skewers in the air fryer basket in a single layer. Set the air fryer to 380°F (193°C) and cook for 10-12 minutes, flipping halfway through, until the chicken is golden and cooked through (internal temperature should reach 165°F or 74°C).
Serve
- Carefully remove the skewers from the air fryer. Squeeze fresh lemon juice over the top and sprinkle with parsley, if desired.
Notes
- Don’t overcrowd the skewers: This ensures the chicken cooks evenly and gets crispy.
- Use chicken thighs for juicier results: Thighs are more tender and flavorful if you prefer extra juiciness.
- Serve with a side: Pair with garlic butter rice, a simple salad, or air fryer fries for a complete meal.
With just a few simple ingredients and a quick cook time, this is a go-to Air Fryer Recipe that will leave everyone asking for more. So, next time you’re in the mood for Parmesan Chicken or Garlic Parmesan Chicken Skewers, turn to this tasty and simple Air Fryer Recipe—it’s sure to become one of your favorite Skewer Recipes!
